Uncategorized

Recipe: Fish Tacos.

So the plan was to make fish tacos. Unfortunately, I’d forgotten to pick up beer and cabbage. I decided to walk to the Mexican grocery store and get the cabbage, then stop at the liquor store on the way back. On the way to the grocery store, which was about a mile away, all told,

Recipe: Fish Tacos. Read More »

Weekend in Review.

Friday. Worked on a freelance murder mystery expansion pack for Freeform Games. Gave up on it; it felt like pulling teeth, trying to write out character sheets for my ten characters. It seemed like such a good idea, too: motive, method, opportunity; participation in major pre-existing plots; goals; bonuses; loves, hates, knows. Sucked the life

Weekend in Review. Read More »

Food fad: Salad

It seems like, every season or so, I gravitate to one easy-to-make dish and eat the heck out of it. This winter it was canned tomato soup. Last summer and into fall it was ramen with peanut butter and the kitchen sink. Last spring it was sushi. Now, it is the SALAD. I buy a

Food fad: Salad Read More »

Improv Writing: Questionable.

Warning—>don’t read this if you don’t like embarrassing bits of information about yours truly. Mom. Not that’s it’s horrible or anything. “The erotic instinct is something questionable.” — Carl Jung. Ice cream; elephant trunks; stroking a ukelele; riffling the pages of a book; walking through crowds before a concert; ceiling fans; the sound of a

Improv Writing: Questionable. Read More »

Book Reviews

Eden Moore books, by Cherie Priest. Flora Segunda, by Ysabeau Wilce. — There’s dark fantasy all over the place. Vampires! Werewolves! Tattoos! Sex! Did I Mention the Vampires?!? Cherie Priest’s Eden Moore books aren’t dark fantasy. They’re ghost stories. I love ghost stories, which may or may not contain ghosts but at least contain something

Book Reviews Read More »

Scroll to Top