Recipe: Notes on Quiche

This turned out to be delicious, so I better write it down. I intend to try the croissant crust on a fruit pie – quite tasty, and very convenient. 1 can refrigerated croissant rolls1 bunch of spinach (or 1 10-oz package of frozen spinach), rinsed and chopped4 green onions, choppedolive oil3 cloves garlic, finely chopped3 …

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